Finding healthy snacks that you can enjoy on the go can be difficult but it’s a worthwhile exploration through very delicious territory.
To help you fill your gym bag with yummy, and energy-inducing, snacks, we’ve sourced a fantastic recipe that you’re going to want to try this Fall: Vegan Pumpkin Pie Protein Bars.
We found this recipe over on Nutritionist in the Kitch and happily put it to the test. Needless to say, we were blown away by the flavor that was packed into these little bars of goodness. As a side bonus, these bars look super pretty, too!
1 cup pitted dates
½ cup raw cashews
2 Tablespoons raw pumpkin seeds
2 Tablespoons unsweetened shredded coconut
⅓ cup vegan vanilla or pumpkin protein powder
1 teaspoon ground cinnamon
½ teaspoon pumpkin pie spice
¼ cup pure pumpkin puree
2 tablespoons raw pumpkin seeds
2 tablespoons toasted coconut flakes
2 tablespoons chopped pecans
To get the rest of the recipe, and complete instructions on how to make them, head on over here. And, if you do make them, leave us a comment below to tell us what you thought of them!
Here’s to holding onto pumpkin-everything for a little bit longer…